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air fryer apples

Delicious and easy air fryer apples topped with cinnamon and brown sugar, perfect for a quick dessert or snack.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 3
Cuisine: Chinese
Calories: 120
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 3 pieces apples
  • 3 tablespoons cornstarch
  • 2 tablespoons lemon juice
  • 0.25 cups brown sugar
  • 2 teaspoons cinnamon

Method
 

Preparation Steps
  1. Preheat your air fryer to 375°F if your model calls for preheating.
  2. Peel and slice each apple into about 15 to 20 slices and add to a mixing bowl.
  3. Add the cornstarch to the apples and shake until the apples are well covered.
  4. Add the lemon juice, brown sugar and cinnamon and shake again until apples are evenly coated.
  5. Spray the air fryer basket with oil spray to prevent sticking. Place the apples in a single layer in the air fryer. Cook for 15 minutes. Flip the apples with tongs every 5 minutes.
  6. Repeat until all the apple slices are cooked.
  7. Allow them to cool slightly with your favorite sweet dip.

Notes

Enjoy these warm apples topped with vanilla ice cream or caramel sauce for an extra treat.