Ingredients
Method
Preparation Steps
- Slice apples and arrange on a platter.
- In a saucepan, melt marshmallows and butter until creamy. Set aside.
- In a microwave dish, melt caramels with milk in 30-second intervals, stirring in between. Set aside.
- Pour marshmallow cream over apple slices, then drizzle caramel sauce. Top with chocolate syrup, peanuts, and mini chocolate morsels. Serve immediately and enjoy!
Notes
A fun and easy dessert perfect for parties or a quick snack.
