Go Back

blondie bars

A delicious and easy blondie bar recipe with a chewy texture and sweet flavor.
Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Servings: 16
Cuisine: Chinese
Calories: 120

Ingredients
  

Main Ingredients
  • 1.5 cups light brown sugar
  • 1 cup unsalted butter melted
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 3.5 cups all purpose flour
  • 0.5 teaspoon baking powder
  • 0.5 teaspoon baking soda
  • 0.5 teaspoon kosher salt
  • 1.5 cups M&M's candy any variety

Method
 

Preparation Steps
  1. Combine brown sugar, melted butter, eggs, and vanilla in a large mixing bowl. Add flour, baking powder, baking soda, and salt. Fold in candy. Line a 9-inch square baking dish with parchment paper. Press dough into pan.
  2. Bake in a 350 degree oven for 35 minutes. Remove and cool completely. Cut into 16 bars.

Notes

Enjoy these chewy blondie bars at your next gathering or as a sweet treat.