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Candy Christmas Trees

Decorate your holiday with adorable candy Christmas trees made from festive chocolates and candies.
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 10
Cuisine: Chinese
Calories: 120

Ingredients
  

Main Ingredients
  • 20 pieces mini Reese’s Peanut Butter Cups
  • 10 pieces individually wrapped Rolos gold foil
  • 10 pieces green Hershey’s Kisses
  • 10 pieces red small bows

Method
 

Preparation Steps
  1. Preheat your hot glue gun.
  2. Apply a small amount of hot glue to the flat end of a Rolo, then press a mini Reese’s peanut butter cup on top, with the flat end facing up. Hold until set.
  3. Repeat the process, stacking Reese’s cups to create a small tree shape.
  4. Once the tree shape is formed, glue a Hershey’s Kiss at the top as a star or tree topper.
  5. Finally, attach a small bow with a dab of glue near the base of the tree for decoration.

Notes

A fun, festive holiday treat that’s easy to assemble and perfect for the holiday table.