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Herb Chicken

This flavorful herb chicken is perfect for a quick and healthy dinner, seasoned with aromatic herbs and served with fresh vegetables.
Print Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4
Cuisine: Chinese
Calories: 120
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 pounds chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon dried rosemary
  • 1 teaspoon dried thyme
  • 1 teaspoon dried parsley
  • 3 cloves garlic, minced
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper

Method
 

Preparation Steps
  1. Preheat oven to 375°F. Rub the chicken breasts with olive oil, herbs, garlic, salt, and pepper.
  2. Place the seasoned chicken in a baking dish and bake for 25-30 minutes or until cooked through.
  3. Remove from oven and let rest for 5 minutes before slicing.
  4. Serve with your favorite sides and enjoy.

Notes

For extra flavor, marinate the chicken with herbs and garlic for an hour before cooking.