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overripe bananas

This recipe makes moist and delicious banana bread using overripe bananas.
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Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Servings: 8
Cuisine: Chinese
Calories: 120
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 cups overripe bananas
  • 1.5 cups all-purpose flour
  • 0.75 cups granulated sugar
  • 0.5 cups unsalted butter melted
  • 2 large eggs
  • 1 teaspoon vanilla extract

Method
 

Preparation Steps
  1. Preheat the oven to 350°F and grease a loaf pan.
  2. In a large bowl, mash the overripe bananas until smooth.
  3. Add melted butter, sugar, eggs, and vanilla to the mashed bananas and mix well.
  4. Gradually add flour and mix until just combined.
  5. Pour batter into the prepared loaf pan and bake for 60 minutes or until a toothpick inserted in the center comes out clean.
  6. Allow to cool before slicing and serving.

Notes

This banana bread is perfect for breakfast or a snack.