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roasted chicken

A delicious roasted chicken recipe perfect for a family dinner.
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Prep Time 15 minutes
Cook Time 1 hour 30 minutes
Total Time 1 hour 45 minutes
Servings: 4
Cuisine: Chinese
Calories: 120
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 4 pounds whole chicken
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper
  • 4 cloves garlic minced
  • 1 tablespoon fresh rosemary chopped

Method
 

Preparation Steps
  1. Preheat the oven to 375°F. Rub the chicken with olive oil, salt, pepper, garlic, and rosemary.
  2. Place the chicken in a roasting pan and bake for 90 minutes until golden brown and cooked through.
  3. Let the chicken rest for 10 minutes before carving and serving.

Notes

Serve with your favorite sides for a complete meal.