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Slow Cooker Chicken

A delicious and easy slow cooker chicken recipe with flavorful spices and tender meat, perfect for busy weeknights.
Print Recipe
Prep Time 10 minutes
Cook Time 5 hours
Total Time 5 hours 10 minutes
Servings: 8
Cuisine: Chinese
Calories: 120
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 pounds boneless, skinless chicken breasts
  • 1 cup chicken broth
  • 1 teaspoon ground cumin
  • 1 teaspoon smoked paprika
  • 1 teaspoon chili powder
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 8 ounces tomato sauce
  • 1 cup diced tomatoes

Method
 

Preparation Steps
  1. Mix the spices (cumin, paprika, chili powder, onion powder, garlic powder) together in a small bowl.
  2. Place chicken breasts in the slow cooker and rub with the spice mixture.
  3. Pour chicken broth, tomato sauce, and diced tomatoes over the chicken.
  4. Cover and cook on low for 5 hours or until chicken is tender and easily shredded.
  5. Shred the chicken with two forks and mix with the juices in the slow cooker.

Notes

This slow cooker chicken is versatile and can be served as tacos, over rice, or in salads.